Pioneer Woman Hamburger Potato Casserole Recipe

Craving a delicious and wholesome dinner that the entire family will love? Look no further than Ree Drummond’s iconic Pioneer Woman Hamburger Potato Casserole! This meal is both comforting and easy to make, with layers of ground beef, shredded potatoes, cheese and veggies smothered in a flavor-packed sauce. Enjoy an insanely good dinner in just 25 minutes–all you need is one skillet! Let’s check out how simple it is to create this beloved classic.

What Is Pioneer Woman Hamburger Potato Casserole?

Pioneer Woman Hamburger Potato Casserole is a delicious, hearty dish perfect for busy weeknights. It features layers of savory ground beef and potatoes, plus plenty of cheese and veggies all mixed together in a flavorful sauce. You can also add some extra ingredients to the mix such as salsa or bacon bits, or just serve the classic version as it is.

What Is Pioneer Woman Hamburger Potato Casserole?
What Is Pioneer Woman Hamburger Potato Casserole?

What Is Special About Pioneer Woman Hamburger Potato Casserole?

The Pioneer Woman Hamburger Potato Casserole is a classic for a reason! All the ingredients come together to create an irresistible flavor combination. Plus, it’s incredibly easy to make in one skillet and ready in just 25 minutes–even on busy weeknights. And with plenty of cheese and veggies, this dish is packed with nutrients to give your family a wholesome and comforting meal.

What kind of potatoes should use in Pioneer Woman Hamburger Potato Casserole?

The most common type of potatoes used in the Pioneer Woman Hamburger Potato Casserole are shredded. They hold their shape well and help to thicken up the sauce, making for a delicious texture. You can also use russet or Yukon Gold potatoes for this dish, just make sure to cut them into thin slices or small cubes before adding them to the skillet.

What kind of potatoes should use in Pioneer Woman Hamburger Potato Casserole?
What kind of potatoes should use in Pioneer Woman Hamburger Potato Casserole?

How To Make Pioneer Woman Hamburger Potato Casserole?

Making Pioneer Woman Hamburger Potato Casserole is incredibly easy! First, cook the ground beef in a large skillet. Once it is done, add the potatoes, vegetables and sauce and mix everything together. Cover with cheese and bake at 350 degrees Fahrenheit for 20 to 25 minutes until golden brown. Serve your Pioneer Woman Hamburger Potato Casserole with a fresh green salad or some steamed vegetables and get ready to enjoy an incredibly tasty meal.

How to Cut Potatoes for Pioneer Woman Hamburger Potato Casserole?

The best way to cut potatoes for Pioneer Woman Hamburger Potato Casserole is to dice them into small cubes or slice them into thin strips. This will ensure that the potatoes cook evenly and absorb the flavors of the sauce. If you are using russet or Yukon Gold potatoes, make sure to peel them before cutting. Once the potatoes are ready, you can add them to the skillet with the other ingredients and mix everything together.

What to Serve with Pioneer Woman Hamburger Potato Casserole?

Pioneer Woman Hamburger Potato Casserole is best served with a fresh green salad or some steamed vegetables. You can also pair it with your favorite side dishes such as roasted potatoes, mashed potatoes, rice, or even macaroni and cheese. With its hearty texture and flavor-packed sauce, this dish will make for an incredibly satisfying dinner.

What to Serve with Pioneer Woman Hamburger Potato Casserole?
What to Serve with Pioneer Woman Hamburger Potato Casserole?

How To Store Pioneer Woman Hamburger Potato Casserole?

Once your Pioneer Woman Hamburger Potato Casserole is cooked, you can store any leftovers in an airtight container in the refrigerator for up to 4 days. Reheat it in the oven or microwave until it’s hot and enjoy again!

Variations on Pioneer Woman Hamburger Potato Casserole

There are lots of ways to customize the Pioneer Woman Hamburger Potato Casserole. You can add some spices like chili powder or cumin, or switch up the vegetables such as bell pepper, mushrooms, zucchini and more! If you prefer a cheesy version, simply top with your favorite shredded cheese before baking.

Variations on Pioneer Woman Hamburger Potato Casserole
Variations on Pioneer Woman Hamburger Potato Casserole

Tips When Making Pioneer Woman Hamburger Potato Casserole

To get the best flavor, use freshly grated cheese instead of pre-shredded cheese. Also, make sure to cook the potatoes until they are just tender before adding them to the skillet. This will help the sauce thicken and ensure that all of the ingredients are cooked through. Lastly, don’t forget to season with salt and pepper to taste.

Conclusion: pioneer woman hamburger potato casserole recipe

Making Pioneer Woman Hamburger Potato Casserole is incredibly easy and delicious. With its savory ground beef, shredded potatoes, vegetables and a flavorful sauce all smothered in cheese, this classic dish will become a family favorite in no time! Simply cut the potatoes into thin slices or small cubes, cook the ground beef in a skillet and mix everything together. Cover with cheese and bake until golden brown. Serve with a fresh green salad or some steamed vegetables and get ready to enjoy an incredibly tasty meal!

Read more: how to cook frozen hamburger patties

FAQs: pioneer woman hamburger potato casserole

How many calories are in a hamburger casserole?

Enjoy a hearty, delicious Hamburger Casserole without the guilt! With only 235 calories per serving and supplying valuable daily nutrients, this dish is sure to leave any stomach content.

How many carbs are in a hamburger casserole?

A single serving of pioneer woman hamburger potato casserole contains 18 grams of carbohydrates. That equates to about 6% of the recommended daily intake for the average person. This dish is a great way to get your carbs without going over your daily allowance!

What are 5 components of a casserole?

Discover the deliciously balanced flavors of an anatomy-inspired dinner casserole! By combining a savory protein, creamy cheese, indulgent starch and saucey binder with fresh vegetables – you’ll be sure to satisfy even your hungriest guests.

What is the function of casserole?

A casserole is an essential kitchen tool for baking delicious, oven-baked dishes. From Provençal cassa ‘pan’, this large and deep pan or bowl can transform simple ingredients into a delightful feast of flavors!

Can you bake hamburgers in the oven?

Forget about greasy pan-frying – oven-baking is the hassle free way to make a delicious and easy dinner! Start by shaping seasoned ground beef into burgers, then bake them for 15 minutes in an oven preheated to 400°F. Once cooked, top with your favorite cheese before slicing each burger square and enjoy – every bite full of flavor!

Can you freeze breakfast casserole after cooking?

Keep your leftovers fresh for up to five days in the fridge, and warm them quickly with a few spins of the microwave. For longer-term storage, freeze any casseroles you make – they’ll stay delicious up to two months! When that time comes around again just thaw overnight before putting it back into action – bake at 350ºF (177ºC) until hot all through and enjoy!

How long can you refrigerate a casserole before baking?

Casseroles are one of the most versatile dishes around! They can be easily prepared ahead of time, giving all their delicious flavors a chance to meld together and reach peak perfection. Plus, they’re great for busy lifestyles – you can enjoy them now or store in your freezer up to three months later.

How should a leftover casserole be stored?

If you’re one for meal prepping, why not go the extra mile and store your casseroles in the freezer? Cut them into smaller portions, place each piece inside a labeled bag or container of choice – think glass jars! Once ready to be enjoyed again just thaw out an individual portion when needed. There’s nothing like having homemade food within reach at all times.

Can you assemble a casserole ahead of time?

Create these incredible make-ahead meals to wow your guests with a steaming hot and utterly delicious casserole. For an added touch of comfort, let the inviting aromas fill the house while it bakes in the oven then serve straight from there for maximum freshness – guaranteed to delight all who come around your table!

How long are casseroles good in the fridge?

Leftovers can be a delicious option to save time and money, but they have an expiration date. To reduce the risk of food poisoning, make sure to savor leftovers within three or four days after cooking—otherwise pop them in the freezer for safekeeping!

How long can casserole sit out before cooking?

Bacteria can be a dangerous force to reckon with, multiplying quickly within the “Danger Zone” of 40-140 degrees Fahrenheit. In a mere 20 minutes they can double in amount – so it’s important never to leave food out of refrigeration for more than two hours!

How long should a casserole sit after cooking?

When it comes to cooking casseroles, timing is essential! Don’t rush the process; allow at least 10 minutes for your dish to rest once removed from the oven. Doing so will ensure a perfectly gooey texture and maximum flavor – after all, even casserole deserves some much-needed R&R before being served!

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